Best Pizza in Dublin: 9 Incredible Pizzerias Worth Visiting

Pizza in Dublin

Pizza is one of the world's most beloved foods, and Dublin has quietly become one of the best cities in Ireland for finding exceptional pizza.

Over the past month, we set ourselves a simple mission: find the best pizza in Dublin.

After plenty of research—and even more eating—we narrowed it down to a list of pizzerias that consistently deliver outstanding food, great value, and memorable dining experiences.

If you're short on time, here are our top picks:

  • Sano Pizza

  • Rascals Brewing Company

  • Dublin Pizza Company

  • Forno 500

  • Di Fontaine's

  • Pi Pizza

  • Little Pyg

  • Little Richard's

  • BoCo Bar + Oven

Whether you're looking for authentic Neapolitan pizza, giant New York-style slices, creative artisan toppings, or late-night takeaway options, you'll find something here.

Let's take a closer look.

Best Pizza in Dublin: Our Top Picks Reviewed

1. Sano Pizza

Website: https://www.sano.pizza/
Locations: Temple Bar (Dublin 2) and Ranelagh (Dublin 6)

Sano Pizza has earned a loyal following by offering authentic Neapolitan pizza at affordable prices. Their dough is fermented for 48 hours before being baked at high temperatures, creating the soft, airy crust that defines traditional Naples-style pizza.

The menu includes more than ten pizza varieties along with a wide range of additional toppings, ensuring there's something for every taste. Vegan options, gluten-free dough, and vegetarian cheese are all available.

The classic Margherita remains one of the best choices on the menu, showcasing the quality of Sano's ingredients with fresh mozzarella, basil, and rich tomato sauce.

Beyond pizza, Sano serves freshly made pasta, cannoli, tiramisu, Nutella pizza, and refreshing homemade lemonade. The tiramisu is particularly impressive and makes a perfect dessert after your meal.

The atmosphere is lively and welcoming, making it ideal for casual lunches, dinners with friends, or family outings. Prices are surprisingly reasonable considering the quality, with many pizzas costing less than you'd expect in central Dublin.

Best for: Authentic Neapolitan pizza at excellent value.

2. Rascals Brewing Company

Website: https://rascalsbrewing.com/
Location: Inchicore, Dublin 8

At first glance, a brewery might seem like an unusual addition to a list of Dublin's best pizzas. After one visit to Rascals, however, you'll understand exactly why it's here.

Rascals combines craft beer with an inventive pizza menu featuring unique flavour combinations and premium ingredients. Popular options include the "Shroom by the Coombe" and "The Long Mile Rhodes," both packed with carefully selected toppings that pair perfectly with the brewery's beers.

The pizzas are creative without feeling gimmicky, and prices start from around €11, making them excellent value.

Rascals also caters well for dietary requirements, offering vegan, vegetarian, and gluten-free options. The venue is family-friendly, complete with high chairs and baby-changing facilities.

One of the highlights is the brewery tour, which gives visitors insight into the brewing process before finishing with pizza and beer tasting.

Best for: Craft beer lovers looking for exceptional pizza.

3. Dublin Pizza Company

Website: https://www.dublinpizzacompany.ie/
Locations: Glasthule and Aungier Street, Dublin 2

Dublin Pizza Company has built a reputation for serving some of the city's finest takeaway pizza.

Inspired by traditional Naples-style pizza making, the founders learned their craft in Italy before bringing their expertise back to Dublin. Today, DPC combines authentic techniques with locally sourced Irish ingredients.

The Aungier Street location operates as a takeaway-only venue, making it perfect for grabbing a pizza on the go or ordering for delivery.

The dough strikes an excellent balance between a chewy crust and a light centre, while the toppings are consistently fresh and generous. Their Four Cheese Pizza is particularly memorable, featuring a rich blend of Irish cheeses.

DPC also stands out for its late-night opening hours, making it one of the best options when many other kitchens in Dublin have already closed.

Best for: High-quality takeaway and late-night pizza.

4. Forno 500

Website: https://www.forno500.ie/
Location: Dame Street, Dublin 2

Forno 500 is one of Dublin's most respected Italian restaurants, known for its dedication to traditional Neapolitan pizza.

The pizzas are built around excellent sourdough bases, San Marzano tomatoes, and premium Italian cheeses. Rather than relying on excessive toppings, Forno focuses on perfecting the fundamentals.

Their Montana White Pizza is particularly popular, showcasing the quality of the dough and ingredients. Beyond pizza, the pasta dishes are equally impressive, with the Amatriciana standing out as a favourite.

The restaurant offers a warm atmosphere and consistently attentive service, making it an excellent choice for date nights or relaxed dinners with friends.

Best for: Traditional Italian dining and authentic Neapolitan pizza.

5. Di Fontaine's

Website: https://difontainespizzeria.ie/
Location: Parliament Street, Dublin 2

If you're searching for authentic New York-style pizza in Dublin, Di Fontaine's is as close as you'll get.

Known for its enormous slices and relaxed atmosphere, this pizzeria has become a city centre institution. The thin-crust pizzas strike the perfect balance between crispness and chewiness while remaining generously topped.

Di Fontaine's also excels at vegan pizza, offering excellent dairy-free slices and calzones made with house-made cashew cheese.

Open late into the night, it's a favourite stop after concerts, nights out, and late-evening city adventures.

Best for: Authentic New York-style pizza by the slice.

6. Pi Pizza

Website: https://www.pipizzas.ie/
Locations: George's Street and Temple Bar

Since opening in 2018, Pi Pizza has established itself as one of Dublin's most popular modern pizzerias.

Their signature dough is left to rise for 72 hours, creating a beautifully light crust with distinctive leopard spotting from the wood-fired oven.

The menu combines traditional Italian methods with premium Irish ingredients, producing unique flavour combinations that consistently impress.

The Nduja Pizza remains a standout choice, balancing spicy sausage with subtle sweetness and exceptional texture.

Best for: Modern artisan pizza with premium ingredients.

7. Little Pyg

Website: https://littlepyg.com/
Location: Powerscourt Townhouse Centre, Dublin 2

Little Pyg is arguably Ireland's most celebrated pizzeria.

Recognised by the Michelin Guide and repeatedly ranked among Europe's best pizzerias, Little Pyg combines world-class pizza with a beautiful dining environment inside the historic Powerscourt Centre.

The dough is exceptionally light, the toppings are carefully selected, and the overall quality is consistently outstanding.

The Margherita is a perfect example of how simple ingredients can create an exceptional pizza when executed properly.

Best for: Award-winning pizza in an elegant setting.

8. Little Richard's

Website: https://www.littlerichardspizza.ie/
Location: Skerries, County Dublin

Located in the seaside town of Skerries, Little Richard's is worth the trip for anyone serious about pizza.

Everything is made from scratch, from the dough to the sauces, and baked in an authentic Italian wood-fired oven.

The menu offers more than twenty pizza varieties, including excellent vegan options and a popular build-your-own pizza feature.

Their signature "Little Richard" pizza is loaded with flavour and showcases the restaurant's commitment to quality ingredients.

Best for: Wood-fired pizza outside Dublin city centre.

9. BoCo Bar + Oven

Website: https://boco.ie/
Locations: Bolton Street and Clontarf

BoCo Bar + Oven offers one of Dublin's most creative pizza menus.

Alongside classic favourites, you'll find unusual combinations such as black pudding and dark chocolate pizza, proving that BoCo isn't afraid to experiment.

The restaurant is particularly well known for its excellent gluten-free pizzas, which are prepared separately to minimise cross-contamination.

Add a strong cocktail menu, friendly staff, and a welcoming atmosphere, and it's easy to understand why so many visitors return again and again.

Best for: Creative pizzas and excellent gluten-free options.

Final Thoughts

Dublin's pizza scene has evolved dramatically over the past decade, and there has never been a better time to explore it.

Whether you prefer authentic Neapolitan pizza, giant New York slices, artisan wood-fired creations, or innovative toppings, Dublin offers something for every pizza lover.

A few notable spots narrowly missed this list, including Paulie's Pizza, Fired Up, Mani, The Back Page, Da Mimmo, Manifesto, and Cirillo's—all well worth trying.

The only real question left is: which pizza will you try first?

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